• Walnut Preserve

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    Baby Walnuts:
    A popular preserve among the Eastern nations of the world! Made with precious baby green walnuts not fully ripe but preserved in a sweet syrup made from stevia. Enjoy it simply with tea or coffee as a delight to sweeten your hot beverages. Then go full out and spread it on butter or cream as well as mascarpone! It has an aromatic and nutty flavor with all the essential benefits. Walnut fruits contain a rich set of Vitamin C and B complex, trace elements important for the functioning of the body acids, as well as phytoncides that help in the fight against certain types of bacteria.
    The content of iodine in green fruits is especially high, therefore, most often, jam is recommended for people with thyroid problems. Benefits can be felt with the following health problems:
    with instability of blood pressure (hypertension)
    for insomnia, migraines and headaches
    with depression and all kinds of fears
    with liver diseases
    to improve immunity, especially for colds: sore throat, flu and others
    with gastritis
    with atherosclerosis.
    And this is only the data of official medical results. Traditional medicine recommends the use of nut preserve with rheumatism, gout, the presence of gynecological and urological diseases. So try something new, enjoy the taste of old ancient civilization’s sweets with a modern twist.

  • Pepper Paste

    Pepper Paste. Net Weight: 1kg

    Pepper Paste

    $37.00
  • “Green Buckwheat”

    Armenian green buckwheat. No chemicals were used during development and processing. 100% natural product. Store in a cool dry place at 25°C and 70% relative humidity. Term: 12 months.

  • GGA Borage Seed Oil (Gole Gav Zaban)

    Borage seed oil(gole gav zaban) is a nutritional supplement which is rich in essential fatty acids that can regulate the body’s immune system and fight joint inflammation. The available evidence suggests that borage seed oil may improve the symptoms of rheumatoid arthritis. Borage seed oil is made from the seeds of the borage plant.

    $12.20$500.00
  • Christmas Gift Box In A Mug

    Give a gift of good health in a mug, which includes:
    GGA mug made by Designer and Co.
    GGA Cheer for cher gift pack(50g raw walnuts, 100g sun dried apricots, 100g sun dried prunes.)
    4 Festive Wooden Pens by T.A.T

  • Apricot And Walnut

     

    Ingredients: oat flakes, walnuts, hazelnuts, natural honey, dried apricots, pumpkin seeds, sunflower seeds, prunes, grape seed oil, salt, vanilla, cinnamon, nutmeg.

    Nutritional value 100 g: proteins 11 g, fats 28 g, carbohydrates 30 g. Energy value 100 g – 1741 kJ / 416 kcal.

    Store at 22 ° С not higher than և 75% relative humidity.

  • Damask Rose Syrup

    GGA Demaskan Rose Syrup 1L  no sugar(sweetened with stevia),
    Known to reduce stress, and anxiety, and calm the nerves, GGA Demaskan Rose Syrup is well known to help with bloating, gas, and mood swings!

    From the pagan times, Vartavar has been associated with roses & rose water! So celebrate Vartavar with GGA Rose Syrup and stay cool with a refreshing Rose Syrup Juice with fresh leaves of wild mint, while the streets are being drenched with water!!

    According to one legend, the goddess Astghik spread love through the Armenian land by sprinkling rose water. So spread love unto your skin by sprinkling rose water every evening on your face to tone and cleanse!  Then have a delicious rose syrup refreshing drink to relax and reboot!

  • Pomegranate Preserve

    GGA Pomegranate Preserve 250g with Stevia, no sugar, additives, nor preservatives
    Made with red pomegranates! Get the micro minerals and antioxidants that are loaded in pomegranates all year long! Enjoy it spread on peanut butter, add it to your tea or just have a few spoonfuls as a snack! Can be used in desserts to kick it up a notch or two!!!

  • Holiday Gift Set

    Wonderful Holidays Gift Set! You can gift this anytime of the year!!!
    Comes in a Eco craft bag!
    Contains:
    *Cheer For Cher which includes:
    50g raw Armenian walnuts
    100g sun dried Armenian apricots
    100g sun dried Armenian prunes
    *10g Red Rubin Basil
    *25g wild thyme tea
    *traditional Armenian card

  • Armenian Persimmon Leaf Tea

    USE
    Place 2 teaspoon Persimmon leaves in a cup , pour boiling water and steep for 5 minutes , then strain and enjoy!

    Chinese Academy of the Sciences found that this particular tea contains a large variety of Vitamin C, tannins, flavonoids, rutin, choline carotenoids, amino acids. In addition, the tea were found to contain 10 elements: Magnesium (Mg), Manganese (Mn), titanium (Ti), calcium (Ca), phosphorous (P), and more. These elements are found to aid to healthy bodily functions.

    Compared to other teas, persimmon leaf tea contains a higher level of health and nutritional benefits. Analysis has shown persimmon leaf tea contains up to 10 times the amount of Vitamin C, tannins, flavonoids, rutin, choline and essential amino acid. Compared to other fruits and vegetables, persimmon leaf tea contains up to several times more vitamins.

    Scientific research has shown that drinking persimmon leaf tea promotes a healthy metabolism. Rutin aids in softening the blood choline tube, which prevents arteriosclerosis. Flavonoids aid in lowering blood pressure and increase blood flow. According to Japan’s “Longevity” magazine, drinking persimmon leaf tea and prevent melanoma. These health benefits generate anti-cancer and anti-influenza virus interferons.

    Persimmon leaves are green from spring to summer and in the fall they change to a beautiful red/orange color with green and black dots.When they are steeped into a tea, the tea is meant to be sipped gently and its complex flavor and aroma savored. The color of persimmon leaf tea is orange that changes to a brown color as it cools. The taste is bitter with a hint of sourness and some sweetness when the tea cools down.
    Persimmon leaves are high in fiber and they contain tannins which can help digestion. They have properties than can help prevent high blood pressure and it is said that persimmon leaves have 30 times more vitamin C than oranges. They also possess pro-vitamin C which is not destroyed easily by heat, allowing the vitamin C to survive the brewing process.
    Academy of Sciences found that this particular tea contains a large variety of Vitamin C, tannins, flavonoids, rutin, choline carotenoids, amino acids. In addition, the tea was found to contain 10 elements: Magnesium (Mg), Manganese (Mn), titanium (Ti), calcium (Ca), phosphorous (P), and more. These elements are found to aid to healthy bodily functions. Compared to other teas, persimmon leaf tea contains a higher level of health and nutritional benefits.
    Young green persimmon leaves are used for tempura. Leaves collected in the spring are used for making persimmon tea. They are also used for wrapping sushi in Japan. Persimmon tea is caffeine-free. Persimmon leaves have a bactericidal and preserving effect on the food wrapped within.

    $3.75$125.00

    Armenian Persimmon Leaf Tea

    $3.75$125.00

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