-
Handmade Assorted Chocolates Collection
Handmade Chocolate collection of “Assorted” chocolates, Net Weight: 190g
$13.00 -
-
-
Apricot Kernels Seeds Stones Laetrile
You may have heard about “laetrile” and how it can potentially help heal cancer, including breast cancer. Laetrile is the commercial label for apricot kernels (it also goes by name amygdalin or Vitamin B17).
In the 1930s, Major Sir Robert McCarrison wrote about a tribe called the Hunzas who lived in the remote countryside near Northern Pakistan. According McCarrison’s written observations, the Hunzas seemed to enjoy near-perfect health. Some lived to be over 135 years old and no one in their clan had any of the conditions so common in the modern world, such as diabetes, obesity, heart attack, and cancer.
So at GO GREEN ARMENIA, we want the people of the land of apricots, Armenia, to have the same health, especially since it has the natural resources that it should!!
So you ask HOW MANY APRICOT KERNELS SHOULD I EAT A DAY!?! GOOD QUESTION:
You will need to determine the best amount for yourself. With that said most people find that one apricot seed for every 5kg (10 lbs.) of body weight per day spread out throughout the day is a good amount. You should build up to this amount over a few days. Start with one apricot seed an hour.
1 ingredient for a healthy you!
GGA Armenian Apricot kernels with shell 120g$6.20 -
Apricot Kernel Oil
COLD PRESSED, crushed, unrefined, premium oil
Net weight: 250g +/-3%
$12.00Apricot Kernel Oil
$12.00 -
Armenian Persimmon Leaf Tea
USE
Place 2 teaspoon Persimmon leaves in a cup , pour boiling water and steep for 5 minutes , then strain and enjoy!Chinese Academy of the Sciences found that this particular tea contains a large variety of Vitamin C, tannins, flavonoids, rutin, choline carotenoids, amino acids. In addition, the tea were found to contain 10 elements: Magnesium (Mg), Manganese (Mn), titanium (Ti), calcium (Ca), phosphorous (P), and more. These elements are found to aid to healthy bodily functions.
Compared to other teas, persimmon leaf tea contains a higher level of health and nutritional benefits. Analysis has shown persimmon leaf tea contains up to 10 times the amount of Vitamin C, tannins, flavonoids, rutin, choline and essential amino acid. Compared to other fruits and vegetables, persimmon leaf tea contains up to several times more vitamins.
Scientific research has shown that drinking persimmon leaf tea promotes a healthy metabolism. Rutin aids in softening the blood choline tube, which prevents arteriosclerosis. Flavonoids aid in lowering blood pressure and increase blood flow. According to Japan’s “Longevity” magazine, drinking persimmon leaf tea and prevent melanoma. These health benefits generate anti-cancer and anti-influenza virus interferons.
Persimmon leaves are green from spring to summer and in the fall they change to a beautiful red/orange color with green and black dots.When they are steeped into a tea, the tea is meant to be sipped gently and its complex flavor and aroma savored. The color of persimmon leaf tea is orange that changes to a brown color as it cools. The taste is bitter with a hint of sourness and some sweetness when the tea cools down.
Persimmon leaves are high in fiber and they contain tannins which can help digestion. They have properties than can help prevent high blood pressure and it is said that persimmon leaves have 30 times more vitamin C than oranges. They also possess pro-vitamin C which is not destroyed easily by heat, allowing the vitamin C to survive the brewing process.
Academy of Sciences found that this particular tea contains a large variety of Vitamin C, tannins, flavonoids, rutin, choline carotenoids, amino acids. In addition, the tea was found to contain 10 elements: Magnesium (Mg), Manganese (Mn), titanium (Ti), calcium (Ca), phosphorous (P), and more. These elements are found to aid to healthy bodily functions. Compared to other teas, persimmon leaf tea contains a higher level of health and nutritional benefits.
Young green persimmon leaves are used for tempura. Leaves collected in the spring are used for making persimmon tea. They are also used for wrapping sushi in Japan. Persimmon tea is caffeine-free. Persimmon leaves have a bactericidal and preserving effect on the food wrapped within.$3.75 – $125.00Armenian Persimmon Leaf Tea
$3.75 – $125.00 -
-
Natural Honey
A liquid Armenian gold. Our mountain honey is pure encapsulated sunshine.
$9.90Natural Honey
$9.90 -
Dried Pear
Dried pear. Ingredients: 100% pure dried pear. Producer “Multipack” LLC.
$4.53Dried Pear
$4.53 -
