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Sunflower Seed Flour
150 grams
Sunflower seed flour is a great source of Vitamin E, magnesium, protein, linoleic fatty acids, and Selenium. Three of its compounds (magnesium, linoleic fatty acid, and vitamin E) may help your blood vessels relax, lowering your blood pressure, and promote weight loss.
Using this flour shows a 9% to 12% decrease in LDL or “bad” cholesterol and triglycerides.
Sunflower seeds are rich in nutrients and so is their flour. Adding it to your shakes, smoothies, and meals will slow your eating pace and calorie intake.
Add it to granola bars, cereals, salads, delights, stir-fries, fruits, yogurt, burger buns, veggie burgers, baked goods, date molasses, so many options, use your imagination, do some magic!!!$3.04Sunflower Seed Flour
$3.04 -
Dried Orange Chips
Dried Orange Chips without sugar and chemical additives. Net Weight 50g:
$3.60$3.90Dried Orange Chips
$3.60$3.90 -
Ktzvik Super Spicy Spread Paste made with chili pepper sunflower oil, garlic, onion, sugar, salt, soy sauce, paprika powder
Ktzvik Super Spicy Spread Paste made with chili pepper, sunflower oil, garlic, onion, sugar, salt, soy sauce, paprika powder
$9.00 -
Baklava Finger
Pakhlava Fingers
Handmade
No preservatives, artificial flavors & coloring agents
ATTENTION: 1kg = 16 $
$38.00Baklava Finger
$38.00
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Chocolates With Dried Fruits
Chocolates with dried fruits
Net Weight : 250 gram$24.00Chocolates With Dried Fruits
$24.00 -
Dark Chocolate Bar
Bean-to-bar 85% bitter artisan chocolate, made from Papua New Guinea cocoa beans, 70 gr.
$4.90Dark Chocolate Bar
$4.90 -
Sea Salt with Rose (Refill-200g)
Sea salt seasoned with rose: 200g (refill).
$20.00 -
Lokhum With Peanut’s
No preservatives, artificial flavors & coloring agents
Store in a dry, well ventilated area
Net weight = 0.350kg
$14.00Lokhum With Peanut’s
$14.00
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Dried Fruit Sweets “SoNaTa”(big, mixed (cubes and slices))
Net weight: 500 gr
Ingredients: 4 types of natural dried fruits (apple, apricot, peach, black plum), walnuts and dates.
Without honey, sugar and chemical additives.
Author’s candies, handmade.
$25.99
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Armenian Persimmon Leaf Tea
USE
Place 2 teaspoon Persimmon leaves in a cup , pour boiling water and steep for 5 minutes , then strain and enjoy!Chinese Academy of the Sciences found that this particular tea contains a large variety of Vitamin C, tannins, flavonoids, rutin, choline carotenoids, amino acids. In addition, the tea were found to contain 10 elements: Magnesium (Mg), Manganese (Mn), titanium (Ti), calcium (Ca), phosphorous (P), and more. These elements are found to aid to healthy bodily functions.
Compared to other teas, persimmon leaf tea contains a higher level of health and nutritional benefits. Analysis has shown persimmon leaf tea contains up to 10 times the amount of Vitamin C, tannins, flavonoids, rutin, choline and essential amino acid. Compared to other fruits and vegetables, persimmon leaf tea contains up to several times more vitamins.
Scientific research has shown that drinking persimmon leaf tea promotes a healthy metabolism. Rutin aids in softening the blood choline tube, which prevents arteriosclerosis. Flavonoids aid in lowering blood pressure and increase blood flow. According to Japan’s “Longevity” magazine, drinking persimmon leaf tea and prevent melanoma. These health benefits generate anti-cancer and anti-influenza virus interferons.
Persimmon leaves are green from spring to summer and in the fall they change to a beautiful red/orange color with green and black dots.When they are steeped into a tea, the tea is meant to be sipped gently and its complex flavor and aroma savored. The color of persimmon leaf tea is orange that changes to a brown color as it cools. The taste is bitter with a hint of sourness and some sweetness when the tea cools down.
Persimmon leaves are high in fiber and they contain tannins which can help digestion. They have properties than can help prevent high blood pressure and it is said that persimmon leaves have 30 times more vitamin C than oranges. They also possess pro-vitamin C which is not destroyed easily by heat, allowing the vitamin C to survive the brewing process.
Academy of Sciences found that this particular tea contains a large variety of Vitamin C, tannins, flavonoids, rutin, choline carotenoids, amino acids. In addition, the tea was found to contain 10 elements: Magnesium (Mg), Manganese (Mn), titanium (Ti), calcium (Ca), phosphorous (P), and more. These elements are found to aid to healthy bodily functions. Compared to other teas, persimmon leaf tea contains a higher level of health and nutritional benefits.
Young green persimmon leaves are used for tempura. Leaves collected in the spring are used for making persimmon tea. They are also used for wrapping sushi in Japan. Persimmon tea is caffeine-free. Persimmon leaves have a bactericidal and preserving effect on the food wrapped within.$3.75 – $125.00Armenian Persimmon Leaf Tea
$3.75 – $125.00 -
Dried Cornel
Dried Cornel without sugar and chemical additives. Net Weight 100g:
$5.40$5.85Dried Cornel
$5.40$5.85
