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Apricot Sauce
6 Tastes Apricot sauce is sweetish, sour-tarty, slightly spicy. The sauce is very fragrant with unusual ingredients. Fresh juicy apricots and yellow cherry plum, combined with curry and other selected spices, create a special delicate texture and a good balance of sweet, sour, salty and spicy. When creating this sauce, we carefully tested the flavor combining a composite combination of gradually revealing flavors and increasing spiciness. The spiciness is pleasant, suitable for everyday use. This fruit sauce is a “favorite” among children and adults. The aroma of apricot reminds of summer days, and the curry adds a unique touch of taste.
Rich in vitamins C, A, E, group B, PP, H, aminoacids, micro- and macroelements (potassium, calcium, phosphorus, magnesium, zinc, iron, sodium, manganese, copper, fluorine, iodine …). Apricot has a positive effect on the cardiovascular and nervous systems of the body, as well as on the gastrointestinal tract. Useful substances in apricot strengthen blood vessels, improve memory and sight, cleanse the body, increase stamina and performance. The use of apricots is shown to strengthen immunity, prevent anemia, malignant neoplasms and problems with thyroid glands.
$4.00Apricot Sauce
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Flaxseed Flour
Don’t forget that our fat reduced flaxseed flour can get that weight off quickly and super easy! Here’s what you need to do:
In the evenings: Take 4 tablespoons of flaxseed flour and put it in a pot with 1 L of water. Bring it to a boil & let it sit overnight.
In the morning: Stir your water mixture and drink 1 cup an hour before each meal! That’s it!
With the help of ALA (α-Linolenic acid) in our fat-reduced flaxseed flour (1 tablespoon has 2.4 grams of ALA!!!!!!), you will see the weight peel off of you in no time!
GGA Flaxseed Flour 150g$5.00Flaxseed Flour
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Lokhum (Oriental Delight) with Pistachio
No preservatives, artificial flavors & coloring agents
Store in a dry, well ventilated area
Net weight = 0.260kg
$12.50
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Bear’s Breech Pickle
New! GGA Bear’s Breech Pickle 500g!
An unusual pickle with a whole lot of benefits & a whole lot of taste!
Consists of considerable quantities of mucilage and tannin.
For internal use, the plant’s emollient properties are useful in treating irritated mucous membranes within the digestive and urinary tracts.
Bear’s Breeches has been used as a wound healer and internally taken to soothe the mucous membranes in the digestive and urinary tracts.
It has astringent qualities and has been used to treat diarrhea and to heal wounds.
It has been taken internally to purify the blood and to calm the stomach.
It is also a valuable remedy for fevers.$7.75Bear’s Breech Pickle
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“Baby Eggplant Preserve”
At GGA, you can find very unique and out of the ordinary preserves that you can not find anywhere else! Harvested and packed with a sprinkle of stevia, are our preserved baby eggplants high in anthocyanins, a pigment with antioxidant properties that can protect against cellular damage. They are a wonderful source of fiber & minerals with low calories, and polyphenols, all which reduce blood sugar levels, improve heart function, and reduce LDL cholesterol & triglyceride levels. Baby eggplants also contain solasodine rhamnosyl glycosides aiding in the prevention of cancer. So enjoy baby eggplants and all its goodness it provides preserved for the Fall, Winter & Spring! Supplies are limited so get yours soon!
GGA Baby Eggplant Preserve 500g$11.80“Baby Eggplant Preserve”
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“Have a Nice Day” Chocolate
22 pieces of “Date with Peanut” chocolates – handmade
$24.85“Have a Nice Day” Chocolate
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Organic Cream Honey
Soft, thin and homogeneous mass
Convenient usage
Organic (Certified by ECOCERT SA)
EOS and NOP certificates
Mixture of Armenian vivid flowers and lush plants that contain numerous medical properties
Unique flavor
Delicate aroma
Original packaging
Usage of German and Danish equipment
Usage of high-quality European jars and caps$12.60Organic Cream Honey
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Red Cherry Plum Spicy Sauce
6 Tastes Red Cherry Plum Spicy sauce is distinguished by colorful sourish-spicy taste. It is simply spicy, not fiery, gives the desired spiciness without overshadowing the other flavors. Thanks to the Indian pepper, the spiciness of this sauce has a delayed effect and opens gradually, making it possible to feel fruity notes and spices at first, and only then slowly increasing hotness. The sauce will appeal to those who love contrasts.
All the usefulness of cherry plum passes into the sauce: vitamins A, B1, B2, C, E, PP, as well as a lot of potassium, calcium, magnesium, iron, phosphorus and organic acids. Cherry plum is useful both fresh, and processed. Thiamine – a vitamin B1 substance – stimulates the metabolism of fats, proteins and carbohydrates in the human body, improves the muscles functioning, the digestive system, and has a calming effect on the nerves. Vitamin B2 improves sight and gives energy, vitamin C helps to absorb iron, is involved in hematopoiesis, and vitamin A is good for the heart, arteries and blood vessels. Cherry plum helps replenish the body with vitamins and get rid of their deficiency.
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