• Hibiscus Tea

    How to use:
    ♡ 1 tablespoon of GGW dried hibiscus flowers placed in 500mL of boiling water, and steep for 5 minutes and strain.
    ♡ It can be consumed hot or cold
    ♡ Has a tart taste that is often sweetened with honey or flavored with lemon.
    Hibiscus (aka Roselle or Carcade) is a herbal shrub plant grown in warm countries, including Armenia. It’s packed with antioxidants and has many health benefits such as:

    ▪ Balances cholesterol levels
    ▪ Boosts immunity
    ▪ Prevents Liver Inflammation and lowers the risk of Fatty liver condition
    ▪ Lowers blood pressure
    ▪ Reduces heart disease risks
    ▪ Natural antioxidant
    ▪ Lowers blood sugar level
    ▪ Soothes menstrual cramps
    ▪ Fights depression & anxiety
    ▪ Has a natural laxative effects
    ▪ Aids digestion
    ▪ Promotes weight loss

    $2.50$86.50

    Hibiscus Tea

    $2.50$86.50
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  • Dried Red Rubin

    Grown in Armenia
    Red Rubin Basil is a highly fragrant herb most often used as a seasoning in cooking, but also it has become increasingly popular for its various health benefits. Basil leaves and flowers contain many chemical compounds that are known to prevent disease and promote health. Listed below are some of the popular health benefits of basil.
    1. Acts as an Anti-Inflammatory
    2. Fights Cancer
    3. Healing Properties
    4. Contains Antibacterial Properties
    5. Fights Depression
    6. Eye Disorder
    7. Promotes Cardiovascular Health
    8. Supports Liver Function and Helps Detoxify the Body
    9. Relieves Cough
    10. Helps Alkalize the Body and Improve Digestion
    11. Prevents Acne
    12. Can Act as a Natural Aphrodisiac
    13. Helps Protect from Diabetes and Metabolic Syndrome
    14. Helpful In Quitting Smoking
    15. Relief from Headache
    16. Eliminates Kidney Stones
    17. Useful on insect Bites

    $4.00$114.00

    Dried Red Rubin

    $4.00$114.00
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  • Corn Flour

    A cup of Go Green Armenia gluten-free real yellow corn flour has:
    Calories: 416
    Total fat: 4.4 grams, with almost no saturated fat
    Protein: 11 grams
    Carbohydrates: 89 grams, including 75 grams of starches

    This amount of flour provides 7.3 grams of dietary fiber, which can help lower your cholesterol levels and may reduce your risk of constipation. Corn flour is cholesterol-free and a source of phytonutrients and antioxidants called lutein and zeaxanthin which are amazing for your eyes and eyesight improvement. So substitute GGA real corn flour for white flour and see how it only takes 1 ingredient to a healthy you & bionic eyesight!!!

    BENEFITS

    Reduces Constipation
    Corn flour also improves bowel movement thereby limiting the possible chances of constipation.
    Some nutritional contents in cornflour mainly the fiber content stimulates the movement of the bowl, adds bulk to the stool, and softens it so that it can be easily excreted as often as necessary without difficulty.

    Energizes the Body
    Improves Bone Health
    Magnesium and potassium are essential minerals contained in cornflour that help to improve bone mineral density. In other words, potassium helps to conserve the amount of calcium in the body thereby reducing urinary calcium loss.
    Prevents High Blood Pressure
    Corn flour helps to reduce the risk of cardiovascular diseases such as high blood pressure; stroke and other related coronary artery diseases because it is scientifically considered a low-sodium diet.
    Improve Psychological Functions
    Corn flour is enriched with vitamins B’s such as vitamin B1, thiamin and B3, niacin, and the importance of these vitamins is to elevate cognitive functions. Also, the presence of magnesium in this extract contributes to psychological skills. Researches have shown that the potential role of magnesium is as a use for Alzheimer’s disease therapy. Therefore, the level of magnesium in the body can properly be improved through moderate consumption of cornflour in order to restore critical brain agility and totally enhance cognitive functions.

    $2.25$4.00

    Corn Flour

    $2.25$4.00
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  • Sunflower Seed Flour

    150 grams
    Sunflower seed flour is a great source of Vitamin E, magnesium, protein, linoleic fatty acids, and Selenium. Three of its compounds (magnesium, linoleic fatty acid, and vitamin E) may help your blood vessels relax, lowering your blood pressure, and promote weight loss.
    Using this flour shows a 9% to 12% decrease in LDL or “bad” cholesterol and triglycerides.
    Sunflower seeds are rich in nutrients and so is their flour. Adding it to your shakes, smoothies, and meals will slow your eating pace and calorie intake.
    Add it to granola bars, cereals, salads, delights, stir-fries, fruits, yogurt, burger buns, veggie burgers, baked goods, date molasses, so many options, use your imagination, do some magic!!!

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  • Sesame Seed Flour

    150 grams
    Sesame seed flour is a great source of Niacin, Iron, Magnesium, Phosphorus, Zinc, Copper, and Manganese, and also Thiamin.
    Some studies suggest that eating sesame seed flour regularly may help decrease high cholesterol and triglycerides, as it contains two types of plant compounds — lignans and phytosterols. Sesame seed flour is a good source of protein, which is a necessary building block for your body, and magnesium, which may help lower blood pressure. Additionally, its antioxidants may help prevent plaque buildup. Sesame seed flour is especially rich in nutrients vital to bone health, including calcium and zinc.

    Sesame seed flour is also a good source of vitamin B6, which is necessary for proper cellular function and metabolism. Plant compounds and vitamin E in sesame seed flour function as antioxidants, which combat oxidative stress in your body. Sesamin, a compound in sesame seeds, may help reduce joint pain and support mobility in arthritis of the knee.
    You can add GGW sesame seed flour to your granola, salads, smoothies, shakes, hummus, yogurt, garnishes, crackers, oatmeal, salad dressings, stir-fries, vegetables, bread, and cookies…
    You have sooo many options!!!

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  • Armenian Apricot Kernel Flour

    150 grams

    USE: Use as a flour substitute in your baking, cooking, or to enhance your smoothies, cereals, yogurts and shakes.
    BENEFITS:
    GGW Apricot Kernel Flour is very useful in diets where calories are restricted to add flavor without adding fat calories. It’s 50% pure protein and has 1/4 of the carbs of regular flour, which makes it a great ingredient for those wishing to take in high-quality protein while keeping their carb consumption low. It has one-quarter of the fat of regular peanuts, which makes it a perfect ingredient for your low-fat cooking and baking. It’s a good source of mono-unsaturated fats, especially oleic acid, which helps to lower “bad” LDL cholesterol and raise “good” HDL cholesterol. It’s an excellent source of antioxidants, such as polyphenol resveratrol, which protects against heart disease and infections, Vitamin E, a powerful antioxidant that protects cells, and Co-Enzyme Q10, which not only acts as an antioxidant but also helps to generate cellular energy. It is also a good source of B vitamins, especially Niacin B6, which contributes to brain health and blood flow to the brain, and a rich source of the minerals magnesium, iron, copper, potassium, zinc, calcium, and selenium. Gluten-free, paleo & vegan-friendly!

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  • Pomegranate Seed Flour

    150 grams
    Pomegranate being a superfood, at GGW we have created pomegranate seed flour for your daily use!

    Packed with ascorbic acid, carotenoids, ellagic acid, flavonoids, polyphenols, tannins GGW pomegranate seed flour will aid you in:
    ▪︎ Digestive problems
    ▪︎ Heart diseases
    ▪︎ Stomach ulcers
    ▪︎ Even several cancers
    ▪︎ Thins your blood
    ▪︎ Prevents Atherosclerosis
    ▪︎ Helps to pump up the oxygen in the blood

    1 Cup of GGW pomegranate seed flour contains:

    ▪︎ Fiber: 7 grams
    ▪︎ Protein: 3 grams
    ▪︎ Folate: 16 percent of the RDA
    ▪︎ Potassium: 12 percent of the RDA
    ▪︎ Vitamin C: 30 percent of the RDA
    ▪︎ Vitamin K: 36 percent of the RDA

    Add it to your bread recipes, to soups as a thickening agent, to smoothies and shakes to add volume and phytonutrients, and to sauces and syrups to add fiber and texture! Pomegranate seed flour is one of our gluten-free vegan flours!

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  • Hemp Seed Flour

    150 grams

    USE: Use as a flour substitute in your baking, cooking, or to enhance your smoothies, cereals, yogurt, and shakes.

    Hempseed Flour has been considered a superfood for the past 10,000 years!!! It provides an excellent supply of antioxidants (Vitamin E), carotene (precursor to Vitamin A), phytosterols, phospholipids, and a number of minerals including calcium, magnesium, sulfur, potassium, phosphorus, along with modest amounts of iron and zinc. Hemp Seeds also provide a good source of chlorophyll. So add a teaspoon in your smoothie, coffee, or tea in the morning, and just start your day with this superfood!! Easy peasy!!

    Fat-reduced with lower calories, our all-natural hemp seed flour has a nutty flavor, with 3 g omega-3 ALA, 7.5 g omega-6 LA, 0.3 g super omega-3 SDA,, 0.6 g super omega-6 GLA, and 10 g protein per serving. A rich source of phytonutrients, the disease-protective element of plants with benefits protecting your immunity, bloodstream, tissues, cells, skin, organs, and mitochondria. The richest known source of polyunsaturated essential fatty acids. Gluten-free, paleo & vegan-friendly!

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  • Armenian Persimmon Leaf Tea

    USE
    Place 2 teaspoon Persimmon leaves in a cup , pour boiling water and steep for 5 minutes , then strain and enjoy!

    Chinese Academy of the Sciences found that this particular tea contains a large variety of Vitamin C, tannins, flavonoids, rutin, choline carotenoids, amino acids. In addition, the tea were found to contain 10 elements: Magnesium (Mg), Manganese (Mn), titanium (Ti), calcium (Ca), phosphorous (P), and more. These elements are found to aid to healthy bodily functions.

    Compared to other teas, persimmon leaf tea contains a higher level of health and nutritional benefits. Analysis has shown persimmon leaf tea contains up to 10 times the amount of Vitamin C, tannins, flavonoids, rutin, choline and essential amino acid. Compared to other fruits and vegetables, persimmon leaf tea contains up to several times more vitamins.

    Scientific research has shown that drinking persimmon leaf tea promotes a healthy metabolism. Rutin aids in softening the blood choline tube, which prevents arteriosclerosis. Flavonoids aid in lowering blood pressure and increase blood flow. According to Japan’s “Longevity” magazine, drinking persimmon leaf tea and prevent melanoma. These health benefits generate anti-cancer and anti-influenza virus interferons.

    Persimmon leaves are green from spring to summer and in the fall they change to a beautiful red/orange color with green and black dots.When they are steeped into a tea, the tea is meant to be sipped gently and its complex flavor and aroma savored. The color of persimmon leaf tea is orange that changes to a brown color as it cools. The taste is bitter with a hint of sourness and some sweetness when the tea cools down.
    Persimmon leaves are high in fiber and they contain tannins which can help digestion. They have properties than can help prevent high blood pressure and it is said that persimmon leaves have 30 times more vitamin C than oranges. They also possess pro-vitamin C which is not destroyed easily by heat, allowing the vitamin C to survive the brewing process.
    Academy of Sciences found that this particular tea contains a large variety of Vitamin C, tannins, flavonoids, rutin, choline carotenoids, amino acids. In addition, the tea was found to contain 10 elements: Magnesium (Mg), Manganese (Mn), titanium (Ti), calcium (Ca), phosphorous (P), and more. These elements are found to aid to healthy bodily functions. Compared to other teas, persimmon leaf tea contains a higher level of health and nutritional benefits.
    Young green persimmon leaves are used for tempura. Leaves collected in the spring are used for making persimmon tea. They are also used for wrapping sushi in Japan. Persimmon tea is caffeine-free. Persimmon leaves have a bactericidal and preserving effect on the food wrapped within.

    $3.75$125.00

    Armenian Persimmon Leaf Tea

    $3.75$125.00
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  • Armenian Thai Basil Tea

    USE
    Steep 2 teaspoons in a cup of water and let stand for 30 minutes. Take advantage of our large selection of unique teas!
    GGA Thai Basil Tea Therapy, All Natural, Packed With Minerals & Vitamins, No GMO, No Chemical Additives, 1 ingredient For a Healthy you!

    GGA Thai Basil Tea or aka “Holy Basil Tea” comes complete with an array of antioxidants and other wonderful phytonutrients. Some of these phytonutrients, orientin, and vicenin, have been found to strengthen your immune system and bring longevity. Eugenol (one of basil’s volatile oils), making basil a natural anti-inflammatory. So drink a cup of Thai basil instead of taking aspirin to get a natural effect that is long-lasting. Basil comes complete with vitamin A (through beta-carotene), magnesium, and many other nutrients that help improve blood flow and help stop cholesterol from oxidizing in the bloodstream. With the high dose of Vitamin A, your skin will show signs of smoothness and youthfulness and your overall energy will increase as you drink a cup a day cold or hot! ENJOY!!

    Grown in Armenia, Thai Basil has a beautiful pungent flavor and smell when used in cooking. Whether you are using it in everything from curries, salads, soups, and stir-fry or garnishing, you will never be disappointed. With the added nutritional benefits, you will truly only know the importance of this herb until you tried it. Thai basil is sweet and grows on purplish stems, topped with pretty, reddish-purple flower buds. The flowers are edible and both leaves and flowers are sweetly perfumed with a mix of a distinct basil scent with a hint of anise or licorice. As such, it is sometimes referred to as “anise basil” or “licorice basil”.

    $2.75$23.50

    Armenian Thai Basil Tea

    $2.75$23.50
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  • Armenian Wild Mint Tea

    USE : Place 2 teaspoon wild mint in a cup , pour boiling water and steep for 15 minutes , then strain. ENJOY!
    Benefits
    Mint has been used for centuries to treat stomach and digestive problems and to freshen breath. The dried leaves were used to whiten teeth and as a pest repellent. Mint is still used in medicine, in beauty products and as a food additive. It can be used fresh or dried in salads, as a garnish for hot or cold drinks, or as a tea. It is also used in landscaping as an attractive ground cover or potted plant.

    A tea made from all-natural wild mint leaves and flowers helps:
    -Diarrhea
    -Headaches
    -Anxiety
    -Depression
    -Menstrual cramps
    -Upset stomach
    -Bloating
    -Reduces flatulence, heartburn
    -Cold/flu

    $3.75$33.00

    Armenian Wild Mint Tea

    $3.75$33.00
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  • Armenian Melissa Tea

    USE : Place 2 teaspoon melissa ( lemon balm ) herb with leaves & flowers in a cup , pour boiling water and steep for 15 minutes , then strain
    The word Melissa is the abbreviated Middle Latin form of the Greek word melissóphyllon, which means ’bee leaf‘. The name comes from the Greek word mélissa or mélitta meaning bee itself derived from meli meaning honey. Officinalis is New Latin and means ‘in use pharmaceutically’. The reason for this is that in antiquity, Lemon Balm was cultivated as a food for bees. Virgil and Pliny reported that, due to its strong aroma, leaves of Lemon Balm were rubbed on new beehives to entice the bees.

    The medical use of Lemon Balm has started more than 2000 years ago. In the 10th century, Arab physicians used the plant to fortify the heart and to treat melancholy. In the Capitularies of Charlemagne the order was given for Lemon Balm to be planted in every cloister garden.

    Melissa is popular as a tea infusion. As a seasoning it is extremely versatile, particularly in oriental foods and summer beverages. It is also an important ingredient in herb liqueurs such as Chartreuse and Bénédictine and in spirits such as Carmelite.

    BENEFITS
    Treats insomnia
    Eases indigestion
    Treats herpes lesions and cold sores
    Helps treat Alzheimer’s symptoms
    Relieves stress
    Helps reduce anxiety
    Boost cognitive function
    May help relieve indigestion
    Can help treat nausea.

    $2.75$23.50

    Armenian Melissa Tea

    $2.75$23.50
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  • “Dried Fruits With Nuts” Box

    Datefruits, natural dried fruit candies with nuts, seeds, petals, coconut, cocoa; with no sugar, no supplements

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