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Raspberry And Rosehip Powder
ROSEHIP & RASPBERRY POWDER: Ingredients- 80% rosehip and 20% raspberry. Full of vitamins, specifically, vitamin C to strengthen the Immune system. Raspberries are a good source of fiber and contain antioxidants. Use in tea, shakes, smoothies, soups, and sauces.
$14.95 – $56.75Raspberry And Rosehip Powder
$14.95 – $56.75 -
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World’s Best Grandmother Milk Chocolate Bar
Milk chocolate bar
$7.00 -
Tea Healthy Hearth – Թեյ Առողջ Սիրտ – Anton’s functional teas – 60g
Anti-inflammatory, diuretic, sedative, carminative, and refreshing tea – 36 g (3g * 12 teabags)
Made in Armenia “Antaram” PC
5 Aghbyur Serob str., 0019, Yerevan, Armenia$5.00 -
Tea Stevia – Մեղրախոտի Թեյ – Anton’s functional teas – 25g
Can be used as a natural sweetener, substitutes sugar.
This tea regulates blood sugar, lipid metabolism, the function of the cardiovascular system, lowers cholesterol, regulates digestion processes, slows the aging processes.
Made from the herb of Stevia.
Made in Armenia “Antaram” PC
5 Aghbyur Serob str., 0019, Yerevan, Armenia$4.00 -
White Mulberry Preserve
GGA White Mulberry Preserve no sugar added nor preservatives 370g
$7.75White Mulberry Preserve
$7.75 -
Armenian Persimmon Leaf Tea
USE
Place 2 teaspoon Persimmon leaves in a cup , pour boiling water and steep for 5 minutes , then strain and enjoy!Chinese Academy of the Sciences found that this particular tea contains a large variety of Vitamin C, tannins, flavonoids, rutin, choline carotenoids, amino acids. In addition, the tea were found to contain 10 elements: Magnesium (Mg), Manganese (Mn), titanium (Ti), calcium (Ca), phosphorous (P), and more. These elements are found to aid to healthy bodily functions.
Compared to other teas, persimmon leaf tea contains a higher level of health and nutritional benefits. Analysis has shown persimmon leaf tea contains up to 10 times the amount of Vitamin C, tannins, flavonoids, rutin, choline and essential amino acid. Compared to other fruits and vegetables, persimmon leaf tea contains up to several times more vitamins.
Scientific research has shown that drinking persimmon leaf tea promotes a healthy metabolism. Rutin aids in softening the blood choline tube, which prevents arteriosclerosis. Flavonoids aid in lowering blood pressure and increase blood flow. According to Japan’s “Longevity” magazine, drinking persimmon leaf tea and prevent melanoma. These health benefits generate anti-cancer and anti-influenza virus interferons.
Persimmon leaves are green from spring to summer and in the fall they change to a beautiful red/orange color with green and black dots.When they are steeped into a tea, the tea is meant to be sipped gently and its complex flavor and aroma savored. The color of persimmon leaf tea is orange that changes to a brown color as it cools. The taste is bitter with a hint of sourness and some sweetness when the tea cools down.
Persimmon leaves are high in fiber and they contain tannins which can help digestion. They have properties than can help prevent high blood pressure and it is said that persimmon leaves have 30 times more vitamin C than oranges. They also possess pro-vitamin C which is not destroyed easily by heat, allowing the vitamin C to survive the brewing process.
Academy of Sciences found that this particular tea contains a large variety of Vitamin C, tannins, flavonoids, rutin, choline carotenoids, amino acids. In addition, the tea was found to contain 10 elements: Magnesium (Mg), Manganese (Mn), titanium (Ti), calcium (Ca), phosphorous (P), and more. These elements are found to aid to healthy bodily functions. Compared to other teas, persimmon leaf tea contains a higher level of health and nutritional benefits.
Young green persimmon leaves are used for tempura. Leaves collected in the spring are used for making persimmon tea. They are also used for wrapping sushi in Japan. Persimmon tea is caffeine-free. Persimmon leaves have a bactericidal and preserving effect on the food wrapped within.$3.75 – $125.00Armenian Persimmon Leaf Tea
$3.75 – $125.00 -
Ceramics Pomegranate Salt & Pepper Shaker With Toothpick Holder
Pomegranate Salt & Pepper Shaker with Toothpick Holder Ceramics 12cmX5cm
Beautifully hand painted pomegranate salt & pepper shakers with toothpick holder.
Decorate your table with pomegranates!$16.40 -
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Dried Fruits Collection
Rose Blossom 500g:
A beautiful arrangement of dried fruits ranging from dried apricots, red & black prunes, fig, peaches, apples, and sour fruit leather made into a rose! All wholesome sun dried fruits with no sugar added. Comes wrapped and ready for gifting anytime of the year! Taste the warmth of Armenia in this beautiful dried fruit arrangement!$29.70Dried Fruits Collection
$29.70 -
“Royal Elixir” Drink
Vordan Karmir Royal Elixir 100mL:
This salubrious and invigorating unique drink is made of 54 aromatic herbs, flowers, and cochineal, all according to Armenian ancient manuscript recipes. It is said to maintain good health, high immunity, and eternal health!
The Royal balsamic elixir is prepared in accordance with medieval Armenian traditional and encrypted medical recipes and special distillation technology. In the Middle Ages this elixir was used by kings and was proven to give them youthfulness and zest. As a result of longterm research, the elixir’s recipe was discovered and decoded by Deacon Armen Sahakyan, Ph.D., phyto-therapíst and senior researcher át the Mashtots Institute of Ancient Manuscripts, the Matenadaran of Yerevan, Armenia. In the past it was prepared and kept in monasteries, with special rites accompanied by prayers. Currently the elixir is prepared át the Matenadaran and preserved in oak barrels. According to ancient traditions barrels are then transported to the “Hermit Caves” in the region of Vayots Dzor where monks realize Church services, accompanying them the healing prayers and sacred chants. ceremony of collecting and harvesting of the rare mountainous herbs takes place according to the way described in manuscripts, on specific lunar days, which fortifies the elixir’s strengtħ, aroma and flavor.
Contents: The elixir is prepared from the Armenian hawthorn (Crataegus armena) fruits, cochineal from Ararat Valley (Porphyrophora hamelii) and extracts of 54 aromatic herbs,¯ roots and flowers, including Mastica mutica, Herba Ziziphorae, Rhizoma Calami, Radix Nardostachyos, Flores Cepha- lariae, Semen Myristicae, Fructus Cubebae, Stigmata Croci, Rhizoma Iridis, Folia Melissae, Herba Ma- joranae, Flores Xeranthemi, Folia Myrti, Hermit Herb. The preparation of the elixir lasts three years.
Benefits: Since ancient times, the Elixir is well known for stimulating and strengthening blood circulation, as well as respiratory, digestive and nervous system. It also contributes to overcoming fatigue, feelings of anxiety and depression. According to medieval physicians, it “heals the heart and makes the spirit happy”. It is also recommended for elderly people as a preventive maintenance from risk of strokes and heart attacks. In case of senile sclerosis it improves memory.
Usage: Drink a shot of it in the evenings to relax and get the benefits of all the wonderful 54 aromatic herbs, flowers, and cochineal oil it is made from! Drink 5-10 ml before eating with 1 tablespoon of natural raw mountain honey. It boosts the immune system.$29.70“Royal Elixir” Drink
$29.70
