• Armenian Apricot Kernel Flour

    150 grams

    USE: Use as a flour substitute in your baking, cooking, or to enhance your smoothies, cereals, yogurts and shakes.
    BENEFITS:
    GGW Apricot Kernel Flour is very useful in diets where calories are restricted to add flavor without adding fat calories. It’s 50% pure protein and has 1/4 of the carbs of regular flour, which makes it a great ingredient for those wishing to take in high-quality protein while keeping their carb consumption low. It has one-quarter of the fat of regular peanuts, which makes it a perfect ingredient for your low-fat cooking and baking. It’s a good source of mono-unsaturated fats, especially oleic acid, which helps to lower “bad” LDL cholesterol and raise “good” HDL cholesterol. It’s an excellent source of antioxidants, such as polyphenol resveratrol, which protects against heart disease and infections, Vitamin E, a powerful antioxidant that protects cells, and Co-Enzyme Q10, which not only acts as an antioxidant but also helps to generate cellular energy. It is also a good source of B vitamins, especially Niacin B6, which contributes to brain health and blood flow to the brain, and a rich source of the minerals magnesium, iron, copper, potassium, zinc, calcium, and selenium. Gluten-free, paleo & vegan-friendly!

  • Classic Granola

    No sugar added Armenian granola made with natural dried fruits, nuts,cereals,nattural mountain honey.

    $2.00$2.20
    Buy 10 to get 10% discount

    Classic Granola

    $2.00$2.20
    Buy 10 to get 10% discount
  • Armenian Persimmon Leaf Tea

    USE
    Place 2 teaspoon Persimmon leaves in a cup , pour boiling water and steep for 5 minutes , then strain and enjoy!

    Chinese Academy of the Sciences found that this particular tea contains a large variety of Vitamin C, tannins, flavonoids, rutin, choline carotenoids, amino acids. In addition, the tea were found to contain 10 elements: Magnesium (Mg), Manganese (Mn), titanium (Ti), calcium (Ca), phosphorous (P), and more. These elements are found to aid to healthy bodily functions.

    Compared to other teas, persimmon leaf tea contains a higher level of health and nutritional benefits. Analysis has shown persimmon leaf tea contains up to 10 times the amount of Vitamin C, tannins, flavonoids, rutin, choline and essential amino acid. Compared to other fruits and vegetables, persimmon leaf tea contains up to several times more vitamins.

    Scientific research has shown that drinking persimmon leaf tea promotes a healthy metabolism. Rutin aids in softening the blood choline tube, which prevents arteriosclerosis. Flavonoids aid in lowering blood pressure and increase blood flow. According to Japan’s “Longevity” magazine, drinking persimmon leaf tea and prevent melanoma. These health benefits generate anti-cancer and anti-influenza virus interferons.

    Persimmon leaves are green from spring to summer and in the fall they change to a beautiful red/orange color with green and black dots.When they are steeped into a tea, the tea is meant to be sipped gently and its complex flavor and aroma savored. The color of persimmon leaf tea is orange that changes to a brown color as it cools. The taste is bitter with a hint of sourness and some sweetness when the tea cools down.
    Persimmon leaves are high in fiber and they contain tannins which can help digestion. They have properties than can help prevent high blood pressure and it is said that persimmon leaves have 30 times more vitamin C than oranges. They also possess pro-vitamin C which is not destroyed easily by heat, allowing the vitamin C to survive the brewing process.
    Academy of Sciences found that this particular tea contains a large variety of Vitamin C, tannins, flavonoids, rutin, choline carotenoids, amino acids. In addition, the tea was found to contain 10 elements: Magnesium (Mg), Manganese (Mn), titanium (Ti), calcium (Ca), phosphorous (P), and more. These elements are found to aid to healthy bodily functions. Compared to other teas, persimmon leaf tea contains a higher level of health and nutritional benefits.
    Young green persimmon leaves are used for tempura. Leaves collected in the spring are used for making persimmon tea. They are also used for wrapping sushi in Japan. Persimmon tea is caffeine-free. Persimmon leaves have a bactericidal and preserving effect on the food wrapped within.

    $3.75$125.00

    Armenian Persimmon Leaf Tea

    $3.75$125.00
  • Peach Kernel Oil

    The light, penetrating texture of GGA Peach Kernel Oil makes it a natural choice for use in skin care and massage. This moisturizing oil is great at nourishing the skin without leaving a greasy feel. It’s rich in Vitamin E, making it a popular choice for mature skin & under eye dark circles. The presence of Vitamin E also helps to make Peach Kernel Oil quite stable, having an average shelf life of up to two years. Great used after showers to moisturize and replenish your whole body’s skin, the largest organ you have!
    1 ingredient to a healthy you!
    GGA peach kernel oil 50mL

  • Dried Red melon Chips

    Dried Red melon Chips without sugar and chemical additives. Net Weight 100g:

  • Granola Choco Bar

    No sugar added natural granola bar made with Armenian dried fruits, nuts,cereals. CoCo granola choco bar contains Belgian 70% dark chocolate, dried figs, dried raspberries,hazelnuts and cereals, sweetened with natural honey.

    $1.50$1.70
    Buy 10 to get 10% discount

    Granola Choco Bar

    $1.50$1.70
    Buy 10 to get 10% discount
  • GGA Stinging Nettle Leaf Tea 25g

    “For two weeks I drank a really strong infusion of nettle tea and kept a journal of how I felt physically, mentally, and emotionally. I found after two days of drinking nettle tea I was craving my next cup. After one week my mind felt clearer. I could retain information better and solve everyday problems without the usual brain haze. Physically, I had a lot more energy. After two weeks of continuously sipping tea, I looked a heck of lot better (even for a thirty-five year old). My skin was clear of acne and radiant. My hair had shine to it, and my body felt firmer and more strong. Good stuff.’ That’s what I said 11 years ago when I had just moved to Armenia growing my first Stinging Nettle Tea!
    GGA Stinging Nettle Tea is therapeutic on many different levels: as a nutritional powerhouse; a detoxifying, slimming, and pain relieving diuretic; as well as a skin and hair beautifier.
    GGA Stinging Nettle Tea is rich in calcium, potassium, magnesium, Citamin C(10 times more than an apple), vitamin B complex, vitamin E, amino acids and beta-carotene(five times more than a carrot) to name only a few. It is alkalizing while supporting the immune system, the nervous system, bone stability, the metabolism and skin health. That translates into having more energy, mental acuity, disease resilience and radiant well-being.
    In fact, this tea is such a great source of nourishment that GGA brews it for their crops as a fertilizer instead of using artificial fertilizers so don’t forget a sip for your houseplants!!!
    Brewing GGA Stinging Nettle Tea is simple. Brew one tablespoon of dry leaves to one cup of steaming water for at least twenty minutes. The tea can be sweetened as you wish with GGA sugar alternatives like mulberry molasses or dried stevia leaves!
    GGA Stinging Nettle Tea 25g

  • Ceylon Cinnamon

    Ceylon, or “true cinnamon,” is native to Sri Lanka and southern parts of India. It’s made from the inner bark of the Cinnamomum verum tree. Ceylon is tan-brown in color and contains many tight sticks with soft layers. Ceylon cinnamon is less common and has long been prized as a cooking spice. It is quite expensive compared to the more common cassia variety. It’s described as having a delicate and mildly sweet flavor suitable for desserts.
    Ceylon has anti-diabetic and blood sugar-lowering effects. Ceylon’s bioactive compounds appear to block a protein called tau from accumulating in the brain, which helps prevent Alzheimer’s disease.

    $2.50$21.20

    Ceylon Cinnamon

    $2.50$21.20
  • Damask Rose Syrup

    GGA Demaskan Rose Syrup 1L  no sugar(sweetened with stevia),
    Known to reduce stress, and anxiety, and calm the nerves, GGA Demaskan Rose Syrup is well known to help with bloating, gas, and mood swings!

    From the pagan times, Vartavar has been associated with roses & rose water! So celebrate Vartavar with GGA Rose Syrup and stay cool with a refreshing Rose Syrup Juice with fresh leaves of wild mint, while the streets are being drenched with water!!

    According to one legend, the goddess Astghik spread love through the Armenian land by sprinkling rose water. So spread love unto your skin by sprinkling rose water every evening on your face to tone and cleanse!  Then have a delicious rose syrup refreshing drink to relax and reboot!

  • Dried Apricots

    Сухофрукты сушеные натуральные сахара без 0,5 кг

  • Peach Preserve

    Besides its incredible flavor, GGA peach preserves is rich in vitamins A, C and the B complex, minerals such as phosphorus, magnesium, manganese, copper and iron. Great for everyone, but more so for pregnant women! Amazing for eye health, with an excellent source of beta-carotene, helps to combat macular degeneration due to aging, while helping to prevent the appearance of cataracts.
    GGA Peach preserve 370g
    Click on the link below to order:
    🎉🎉🎉 https://buyarmenian.com/…/gga-cheer-for-cher-gift-pack…/
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    DISCLAIMER: The content of the above is the opinion Go Green Armenia and should not be considered medical advice. If you have any questions, it is recommended you seek the medical advice of a medical professional or a doctor in the field.
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