Category: Food

To make Hops Cone Tea pour 1 cup boiling water on 5 hop cones and let steep for 10 minutes then strain and enjoy.

Improves Sleep
Hops have a long history of being used to help improve sleep. Scientific research shows that hops, with their natural sedative effects, can increase sleep time. Hops also help to lower body temperature—falling core body temperature is one important physiological step toward sleep. Hops have also been shown to reinforce the body’s daily biorhythms of rest and activity.

Reduces Stress Level, Helps with Anxiety
Scientific study has demonstrated that both valerian and hops can help alleviate restlessness and anxiety. Research shows valerian can be effective in helping to reduce stress, lowering blood pressure and heart rate. Studies also show hops can be effective in reducing stress and anxiety.

Lowers LDL Cholesterol & Blood Sugar
Hops contain flavonoids that have potent antioxidant, anti-inflammatory, and anti-bacterial properties. A flavonoid in hops has also been found to help reduce weight gain, lower elevated cholesterol, and reduce high blood sugar. These conditions all contribute to what’s known as metabolic syndrome, which significantly increases a person’s risk for heart disease and type 2 diabetes.

Prevents Cancer
Hops flavonoids also have anti-cancer properties. Recent research shows that hops may provide promising preventive therapy for some cancers. Studies have found that hops may spur the ability to protect against some forms of cancer, including breast, ovarian, and prostate cancers.

Hops may also be useful for:

• Menstrual symptoms
• Chronic fatigue syndrome (CFS)
• Attention-deficit hyperactivity disorder (ADHD)
• Indigestion and intestinal cramping
• Pain and inflammation, for arthritis and other conditions
• Menopausal symptoms

USE : Place 2 teaspoon melissa ( lemon balm ) herb with leaves & flowers in a cup , pour boiling water and steep for 15 minutes , then strain
The word Melissa is the abbreviated Middle Latin form of the Greek word melissóphyllon, which means ’bee leaf‘. The name comes from the Greek word mélissa or mélitta meaning bee itself derived from meli meaning honey. Officinalis is New Latin and means ‘in use pharmaceutically’. The reason for this is that in antiquity, Lemon Balm was cultivated as a food for bees. Virgil and Pliny reported that, due to its strong aroma, leaves of Lemon Balm were rubbed on new beehives to entice the bees.

The medical use of Lemon Balm has started more than 2000 years ago. In the 10th century, Arab physicians used the plant to fortify the heart and to treat melancholy. In the Capitularies of Charlemagne the order was given for Lemon Balm to be planted in every cloister garden.

Melissa is popular as a tea infusion. As a seasoning it is extremely versatile, particularly in oriental foods and summer beverages. It is also an important ingredient in herb liqueurs such as Chartreuse and Bénédictine and in spirits such as Carmelite.

BENEFITS
Treats insomnia
Eases indigestion
Treats herpes lesions and cold sores
Helps treat Alzheimer’s symptoms
Relieves stress
Helps reduce anxiety
Boost cognitive function
May help relieve indigestion
Can help treat nausea.