• Zaatar

    Net Weight: 250 grams

    Zaatar

    $9.99


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  • Dried Apricot

    Dried apricot, pitted. Ingredients: 100% pure apricot. Producer “Multipack” LLC.

  • Honeycomb

    01

    Honeycomb(350gr) in wooden box

    Honeycomb

    $10.50
  • Armenian Persimmon Leaf Tea

    USE
    Place 2 teaspoon Persimmon leaves in a cup , pour boiling water and steep for 5 minutes , then strain and enjoy!

    Chinese Academy of the Sciences found that this particular tea contains a large variety of Vitamin C, tannins, flavonoids, rutin, choline carotenoids, amino acids. In addition, the tea were found to contain 10 elements: Magnesium (Mg), Manganese (Mn), titanium (Ti), calcium (Ca), phosphorous (P), and more. These elements are found to aid to healthy bodily functions.

    Compared to other teas, persimmon leaf tea contains a higher level of health and nutritional benefits. Analysis has shown persimmon leaf tea contains up to 10 times the amount of Vitamin C, tannins, flavonoids, rutin, choline and essential amino acid. Compared to other fruits and vegetables, persimmon leaf tea contains up to several times more vitamins.

    Scientific research has shown that drinking persimmon leaf tea promotes a healthy metabolism. Rutin aids in softening the blood choline tube, which prevents arteriosclerosis. Flavonoids aid in lowering blood pressure and increase blood flow. According to Japan’s “Longevity” magazine, drinking persimmon leaf tea and prevent melanoma. These health benefits generate anti-cancer and anti-influenza virus interferons.

    Persimmon leaves are green from spring to summer and in the fall they change to a beautiful red/orange color with green and black dots.When they are steeped into a tea, the tea is meant to be sipped gently and its complex flavor and aroma savored. The color of persimmon leaf tea is orange that changes to a brown color as it cools. The taste is bitter with a hint of sourness and some sweetness when the tea cools down.
    Persimmon leaves are high in fiber and they contain tannins which can help digestion. They have properties than can help prevent high blood pressure and it is said that persimmon leaves have 30 times more vitamin C than oranges. They also possess pro-vitamin C which is not destroyed easily by heat, allowing the vitamin C to survive the brewing process.
    Academy of Sciences found that this particular tea contains a large variety of Vitamin C, tannins, flavonoids, rutin, choline carotenoids, amino acids. In addition, the tea was found to contain 10 elements: Magnesium (Mg), Manganese (Mn), titanium (Ti), calcium (Ca), phosphorous (P), and more. These elements are found to aid to healthy bodily functions. Compared to other teas, persimmon leaf tea contains a higher level of health and nutritional benefits.
    Young green persimmon leaves are used for tempura. Leaves collected in the spring are used for making persimmon tea. They are also used for wrapping sushi in Japan. Persimmon tea is caffeine-free. Persimmon leaves have a bactericidal and preserving effect on the food wrapped within.

    $3.75$125.00

    Armenian Persimmon Leaf Tea

    $3.75$125.00
  • Organic Raw Honey

    600 grams
    EU & USDA Organic Certified Honey from the precious Artsakh region of Karavajar. The wildflowers are abundant and the bees are on cloud 9 working overtime to harvest it all in the Springtime! The scenery, the mountains, the wildlife with its blooming flowers are so beautiful and amazing that pictures do not do them justice! We invite you to our location so you can see it first hand. Enjoy the taste of wholesome pure organic certified honey from the untouched mountains of Artsakh to your home.

  • Wild Mint Syrup

    GGA WILD MINT SYRUP 1L no sugar(sweetened with stevia)! High in vitamin A, iron, manganese, folate, and great for irritable bowl syndrome(IBS) like stomach pain, gas, bloating and changes in bowel habits, Eye Health, improves memory, and easies pain from breastfeeding.
    The syrup can be taken by the spoonful like medicine – but medicine which tastes fantastic! It makes a pleasant drink diluted in water, or used as an ingredient in alcoholic cocktails. Try using it in a hedgerow mojito with white rum and soda water over ice. Or serve it like maple syrup on pancakes, waffles, rice pudding, yogurt or ice cream.
    GGA WILD MINT SYRUP 1L no sugar(sweetened with stevia), vitamin A, iron, manganese, folate, for IBS, Eye Health

  • Dark Chia Seeds

    Go Green Armenia’s Dark Chia Seeds have numerous benefits, but one of the most unique properties of Dark Chia is its ability to absorb up to 12 times its weight in liquid. Soaked chia slows digestion and increases the time it takes for your stomach to empty which means you feel full for longer. Soaking chia will activate the seed, making it more digestible for your body, helping to prevent blood sugar spikes, decreasing cholesterol and keeping you hydrated!

    How to use:
    First, wash your seeds! Just like lentils, grains and beans, chia seeds need to be washed! Leave them in water and let them soak and drain the debris away. Then place your chia seeds in a jar of water, shake for about 2-3 minutes and then let it sit in the refrigerator overnight. If you’re in a hurry, simply swish the chia and water around in a jar (sealed) for about 5 minutes and let it sit for another 5-10 minutes and you should have a good gel-like consistency. You can also put 1 teaspoon of the chia seeds in a cup of yoghurt and let it soak up the fluids from the yoghurt!

    $4.00$15.00

    Dark Chia Seeds

    $4.00$15.00
  • Fig Molasses

    In Armenia, to make fig molasses fresh figs are cooked in copper kettles, reducing them to less than half their original volume. The fruit is separated from the syrup, leaving a concentrated, thick, sweet molasses. Drizzle it onto yoghurt, atop pancakes, over oatmeal. It’s particularly delicious paired with grilled meats, like pork or flank steak.

    $7.95$14.50

    Fig Molasses

    $7.95$14.50
  • Aromatic Lavender

    GGA English aromatic Lavender is most commonly used in aromatherapy. The fragrance from the oils of the lavender plant is believed to help promote calmness and wellness. It’s also said to help reduce stress, anxiety, and possibly even mild pain. You can use it in flower arrangements, sachets, tea blends, or just crush a few branches and keep in in a small glass jar and when you start to worry just smell it to calm you down and take your worries away!!

    $10.50$195.75

    Aromatic Lavender

    $10.50$195.75
  • Armenian Alphabet Pasta (Set of 6)

    Armenian Alphabet Pasta
    Made in Italy
    1 kg (2.2lb) packages
    Sold as 3 cases of 6

    18 packages total

  • Sweet Aroma Mix Tea

    SWEET AROMA MIX
    For creation of the PARTEZ HERBAL TEA line all herbs and berries аre collected from fragrant fields and highlands of Armenia. Herbal teas are completely natural and have numerous useful properties.
    Ingredients: dried mint, hawthorn, raspberry leaves, melissa, St. John’s wort.
    Shelf life: 2 years.
    Net Weight: 30g.
    Keep in cool and dry place at a temperature 20°C and relative air humidity level below 75%.

  • Sujukh

    3 stands of Sujugh (1kg): About 1 meter long, Sujugh is the marriage of walnuts and grape molasses syrup all on a string! So basically we take freshly harvested walnuts and string them up on a strand! Then dip them in our genuine grape molasses syrup and let dry! It is so delicious and chewy and gooey, you won’t be satisfied with just one! No salt nor sugar, just the wholesome goodness of grape molasses and raw walnuts!

    Sujukh

    $20.25

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