We use our own organic honey from our own beehives as the best raw material for making our honey vinegar. This vinegar has pleasant sweetness and delicate honey smell. It is best used with salads, fruit salads as well as with fresh vegetables. Our “CELLVIN” vinegar is transparent and resembles spring water. In order to get that crystalline vinegar, it is necessary to preserve the whole technological cycle which is very long and requires a lot of work. At the same time it is necessary to provide the best filtration, for which the presence of the best filtration equipment and materials is mandatory. Transparency, clarity and purity are the main advantages of our vinegar.