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Apricot Jam
Apricot jam. Made of fresh fruits. Sterilized. No additives, low in sugar. Made in Armenia.
Ingredients: apricots (65%), sugar (32%), water, lemon juice.
Average nutritional value per 100g: proteins–0.9g, fats–0.7g, carbohydrates– 43.2g.
Energy value: 182.7kcal (764.4 kJ). Store at a temperature from 0°C to + 25°C and relative humidity of air no higher than 75%.
Keep the open jar in the refrigerator for up to 3 days.
Weight: 360 g.$2.49Quick ViewApricot Jam
$2.49 -