Armenian Pear And Areni Wine Jellies
Roll over image to zoom in
$6.25
We present seasonal confectionery using the freshest fruits available in Armenia. Pate de Fruit is a French tradition of fruit jellies made with a natural jellifying agent – pectin. It has a distinct melt-in-the-mouth feel which is different from marshmallows, gelatine and agar-agar based jellies.
Armenian pears cooked in Areni wine with spices and converted into melt-in-the-mouth jellies. Enjoy Armenian organic fruits with a twist. Completely natural and vegan confectionary.
Additional information
| Weight | 0.250 kg |
|---|---|
| Dimensions | 18 × 3.5 × 3.5 cm |
Reviews
There are no reviews yet.